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solidaridadnetwork.org
news
https://www.solidaridadnetwork.org/news/low-carbon-agriculture-a-forward-look…
Low-carbon agricultural practices are a way for creating a more sustainable food system that can meet our needs while treading more lightly on the planet. These techniques have the potential to keep carbon in the ground while simultaneously increasing agricultural production and improving farmer livelihoods. Low-carbon agriculture practices can help small-scale farmers improve productivity and protect the environment. Low-carbon agriculture (LCA) is an approach that helps to transform and reorient agricultural systems to effectively support development and ensure food security in a changing climate. These practices have a variety of benefits, including increased yields, improved climate resilience, reduced on-farm GHG emissions, increased carbon sequestration, and improved farmer incomes. Working together in cocoa to institute low-carbon agriculture in Brazil. ### Scaling low-carbon agriculture in the Amazon. Low-carbon agriculture offers an alternative where smallholder farmers can increase their resilience to climate threats, boost their productivity and incomes, and improve local and regional food security while reducing their carbon footprint.
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icl-growingsolutions.com
article
https://icl-growingsolutions.com/agriculture/knowledge-hub/reducing-agricultu…
Agriculture contributes nearly a third of global greenhouse gas emissions, but with smarter nutrient use, efficient irrigation, better soil health, and adoption of renewable-energy practices, farmers can significantly reduce their footprint. So, with an understanding of the importance of making agriculture even more sustainable, we can now examine some of the best practices for reducing the carbon footprint of farming. ICL’s carbon footprint score found on our products makes it easy to select Low Carbon Footprint fertilizers that will reduce the carbon footprint of the farm’s crop inputs, with the reassurance of a high-quality and dependable crop nutrition product. Our R&D teams have been working with our customers and agronomists to identify the areas where we can support our farmers by developing and providing tools to help improve farm sustainability to reduce farm carbon footprint. Fertilizers, biostimulants, and AgTech solutions are some of the current and up-and-coming innovations from ICL that can help reduce farm carbon footprint.
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farmers.gov
official
https://www.farmers.gov/conservation/climate-smart
Microloans and EZ Guarantee Loans can be used for small-scale climate-smart investments or a source of funding for small or beginning farmers and ranchers.
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scijournals.onlinelibrary.wiley.com
research
https://scijournals.onlinelibrary.wiley.com/doi/10.1002/ese3.70320
The services encompassed are pollination, soil fertility, water cleansing, and climate regulation. Detrimental farming practices can reduce the
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link.springer.com
article
https://link.springer.com/article/10.1007/s43621-025-01675-y
According to the research, implementing low-carbon practices including conservation agriculture, better fertilizer management, and precision
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growthenergy.org
article
https://growthenergy.org/policy-priority/climate-smart-agriculture/
Together, these individual changes–like no or low-till farming, the use of cover crops, or the precision use of lower carbon fertilizer–combine to constitute a new form of agriculture that aims to increase productivity and system resilience while reducing emissions. Climate smart agriculture refers to any of a number of different practices that farmers can implement in order to reduce their overall carbon emissions. * Farmers who adopt carbon-reducing farming practices should get credit in carbon reduction tax incentives. * Lawmakers should support policies that reward farmers and biorefiners by accounting for every molecule of carbon they prevent from entering the atmosphere through carbon-reducing farming practices. Using less fertilizer through precision agriculture technologies lowers nitrogen use and improves ethanol’s carbon intensity (CI) score. Promoting this form of agriculture will enhance the environmental benefits of biofuels and lower the carbon intensity of biofuel production—paving the way toward the production of biofuels like ethanol that have a net-negative emissions profile (meaning they offset more CO2 than their production creates).
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icos-cp.eu
article
https://www.icos-cp.eu/fluxes/2/carbon-farming-path-more-sustainable-agriculture
This article discusses the role of agricultural soils in carbon farming, since only soils can be part of nature-based climate solutions. While agricultural lands are also currently net CO2 sources, soils could in theory be carbon sinks and thus be a part of the nature-based climate solutions. “We see an increase of carbon dioxide released from the soil to the atmosphere for weeks after a management action, particularly after full harvest when all vegetation is removed,” explains Dr Christian Brümmer, the Focal Point of ICOS Germany and researcher at the Thünen Institute of Climate-Smart Agriculture. Measures that reduce carbon losses or even increase the carbon in the soils include improved manure management, more precise nitrogen inputs, and improved soil management, with inter-cropping and cover crops as well as protecting soils rich with organic matter, by rewetting peatlands not currently in use.⁵ However, any increased carbon sequestration from these actions can compensate only a few percents of agricultural emissions, according to the ICOS scientists.
P
precisiondev.org
article
https://precisiondev.org/reward-smallholder-farmers-for-climate-mitigation/
* *Consider the cost-benefit ratio*: We aim to determine smallholders farmers’ private returns to the adoption of new technologies or agricultural practices, as well as the societal return of such adoption, as measured through the impact of these innovations on our main outcomes of interest in the climate mitigation space (i.e., GHG emissions). Another potential benefit of SOC sequestration interventions is the connection to nature-based carbon credit projects which can provide smallholder farmers with payment for their mitigation efforts. Poor smallholder farmers should have the same opportunities as farmers in high-income countries to be rewarded for contributing to climate change mitigation. PxD is working to identify high-impact opportunities for climate change mitigation that leverage local knowledge in low- and middle-income countries as well as our expertise to combine at-scale product development, behavioral science, and human-centered design with robust experimentation.